Description
– JUNZAI Spicy Latiao is a chewy wheat snack strip seasoned with a spicy and salty flavor profile.
– It’s a popular Chinese snack known for its unique texture and combination of sweet and spicy tastes.
– The strips are made with wheat flour and various spices, creating a savory and enjoyable snacking experience.
Key Features:
Flavor:
The snack is characterized by a balance of sweet and spicy flavors, with a lingering aftertaste. Some describe it as having a chili powder-like taste with a touch of sweetness.
Texture:
Latiao is known for its chewy and pliable texture. It’s a satisfying snack for those who enjoy a good chew.
Ingredients:
The primary ingredients include wheat flour, soybean oil, water, salt, sugar, chili, Sichuan pepper, cumin, and other spices, according to some product listings.
Popularity:
Latiao is a widely enjoyed snack, particularly in China, and has gained popularity in other parts of the world. It’s often enjoyed as a casual snack, at gatherings, or even during travel.
Versatility:
It can be enjoyed on its own or incorporated into other dishes like stir-fries or noodles, says one online retailer.
Variations:
There are different variations of Latiao, including different sizes and spice levels.
History:
Latiao originated in Pingjiang County, Hunan, China, and was initially known as “mianjin” (wheat gluten). It gained popularity in the 1990s after farmers used wheat flour to create a substitute for soy-based snacks.
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