Lay’s Thailand Potato Chips Salt Egg Flavor

Description

– Lay’s Salted Egg Potato Chips from Thailand are a unique and popular flavor featuring a savory, slightly spicy, and slightly sweet taste with an earthy aftertaste.
– The chips are thin and crispy, and the salted egg flavor is described as a magical collision of rich salted egg yolk and the delicate crunch of the potato chip.

Key Features:
Flavor Profile:
Savory and Salty:
The primary flavor is derived from salted egg yolk, offering a savory and salty taste.
Slightly Spicy:
Some reviewers note a mild spiciness as a lingering aftertaste.
Earthy Notes:
The flavor profile also includes earthy undertones, which some compare to truffle.
Not Oily:
The chips are described as not being overly greasy.
Hint of Sweetness:
There’s also a subtle sweetness to balance the saltiness.